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Use a potato masher to crush cranberries to incorporate into the sauce. You can make and freeze your meatballs without the sauce for up to 3 months in the freezer. I used a chili sauce, lemon juice, cranberry sauce combination for my sauce. What a hit. In a small bowl, mix together the cranberry sauce, ketchup, brown sugar, and lemon juice. Add the extra sauce ingredients (red pepper flakes, soy sauce, etc.) Comeback Sauce … If you find your meatballs are a bit dry, try cubing up some bread nice and small and soaking in a bit of milk before incorporating into the meatballs. Throw it all together and let the crock pot do the work! I love the little smokeys in the jelly ketchup sauce so i bet meatballs will be awesome! Serve immediately or transfer to your slow cooker to keep warm. Subscribe and get a FREE dinner recipes ebook! Chili sauce: Use the Heinz chili sauce in a bottle that has a ketchup consistency. Traditional ground beef meatballs are cooked in a cranberry sauce in this recipe which can be served as an entree or alongside turkey.. Cranberry Meatballs - All Recipes. Allrecipes is part of the Meredith Food Group. Slider rolls or hoagie rolls. I made this for Christmas eve. 63,757 suggested recipes. In the meatball portion of the recipe, I didn't have soy sauce, so I used worcestershire sauce instead. I made my own cranberry sauce, you can find the recipe, To freeze the meatballs, let them cool completely at room temperature. The easy sauce for these Sweet and Sour Meatballs needs just two ingredients: ketchup and grape jelly (of course there are other variations below for more great 2 ingredient sauces). No gift befits the food-obsessed people in your life like a cookbook. In a saucepan over low heat, combine the cranberry sauce, barbecue sauce, brown sugar and lemon … Well you don’t have to use pork if you’d prefer not to! Jimmie Quick from Memphis, TN USA on February 26, 2011: I did! The easy sauce for these Sweet and Sour Meatballs needs just two ingredients: ketchup and grape jelly (of course there are other variations below for more great 2 ingredient sauces). Grape Jelly – This might sound like an odd ingredient for a savory sauce, but using grape jelly is the perfect way to add a tasty, subtle sweetness.If you need a substitute, try using another sweet jelly like cranberry, apricot, or orange! Mix together, add meatballs , and bake 30 minutes at 375 degrees. If you have the time, you can make your own homemade meatballs, but for simplicity I often use frozen meatballs. Instagram. As meatballs cook, prepare your sauce. Divide the meat into 4 sections and make 15 meatballs from each section. Carefully add meatballs into the simmering sauce and cook covered for about 20 minutes. Here’s some perfectly palatable substitutions. Bake at 350 degrees for 1 hour. 5. Nutrient information is not available for all ingredients. Congrats! Flavorful homemade meatballs baked in a sweet and tangy sauce made with jellied cranberry sauce and chili sauce, this will be your new favorite snack! Blackberry BBQ Sauce Smucker's. When the meatballs are finished baking, remove them from 3. Pour over meatballs and serve warm. Cranberry meatballs with chili sauce are easy to make and the perfect party food! They are are slow cooked in blend of cranberry sauce, ketchup and spices that tenderize the meat. I used garlic BBQ sauce and prange juice instead of lemon juice. She was a working mom with three kids and not much time for cooking from scratch, but this is just so easy! We had baked potatoes and green beans with it and it was wonderful. In the meatball portion of the recipe, I didn't have soy sauce, so I used worcestershire sauce instead. Preheat your oven to 350 F degrees. Transfer the meatballs and sauce to a large serving plate. Divide the meat into 4 sections and make 15 meatballs from each section. Place in a large, greased casserole dish. Line a baking sheet with parchment paper. You can use your favorite variety of frozen pre-cooked meatballs … STEP 3: While the meatballs are baking, prepare the cranberry BBQ sauce. https://www.tasteofhome.com/recipes/cranberry-sauce-meatballs White vinegar, apple cider vinegar or fresh squeezed lemon juice. Whisk together the jellied cranberry sauce, ketchup, water, soy sauce, ground ginger, garlic powder, crushed red pepper flakes, and light brown sugar in a medium mixing bowl. You should end up with about 32 meatballs. Bake for 30 to 45 minutes, depending on the size of the mea tballs. For the sauce, instead of cranberries, I used 3/4 cup of lingonberries and 1/4 cup of blueberry preserves. 3. Transfer the meatballs to the prepared baking sheet and bake for 20 to 25 minutes or until a. In the meantime, in a crock pot set at 325 degrees F, mix together the cranberry sauce (if you so desire, you can use jellied. Blend the sauce ingredients (cranberry sauce, chili sauce, Apple Cranberry juice, sugar, lemon juice) over medium heat in a sauce pan until the cranberry sauce melts and the sauce thickens. Cover with a lid and simmer on low for 10 minutes, stirring often. HUGE time saver and still completely delicious every time!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I made again for New Years doubling the cranberry sauce for a sweeter flavor. Stove top directions: Put the cooked meatballs in a large saute pan and pour the sauce over the top. I add all of the ingredients for the sauce to a large skillet over medium heat on the stovetop and cook the sauce … SWEET AND SOUR SAUCE FOR MEATBALLS. I got this recipe from my mom and recall her making it when my parents had friends over. Michelle says. Pour over meatballs. Add comma separated list of ingredients to include in recipe. Cocktail Meatballs are a mainstay appetizer, but shaking things up with a can of jellied cranberry sauce made for a festive, seasonal twist on this classic! I needed a big batch so used some pre-made and some homemade and everyone fished around for the homemade! Ketchup – Use whatever your preferred brand of ketchup is.This ingredient provides a tangy flavor and smooth texture that just can’t be beat! chili sauce, Italian meatballs, brown sugar, ketchup, jellied cranberry sauce Slow Cooker Spicy BBQ Meatballs Cooktop Cove onion, molasses, apple cider vinegar, mustard powder, cayenne pepper and 8 more Combine all the sauce ingredients and pour over the meatballs. Cover with cranberry sauce mixture and gently stir until evenly coated. It takes just a few minutes to prepare the sauce and meatballs. To freeze the meatballs, let them cool completely at room temperature. I would definitely make again and perhaps attempt a version in the crockpot :). Bake covered for 25-30 minutes and uncovered for an additional 10 minutes. Freeze sauce separately in an air-tight container or a heavy-duty freezer bag and can last for a few months. Believe me you won’t regret it. You can also make these on the stove and they only take about 15 minutes until they’re done. When entertaining during the holidays, these Cranberry Baked Meatballs are an appetizer that will fly off the table. Set the slow cooker on low for serving. Cover with a lid and simmer on low for 10 minutes, stirring often. When the meatballs are finished baking, remove them from The sauce is created from only five ingredients but the combine to have so much flavour. Here’s what you need to make this recipe: frozen meatballs, cranberry sauce, chili sauce, orange juice and brown sugar. These were really easy and everybody liked them! The typical party meatball is made with a jar of grape jelly and those are plenty delicious, but I sometimes like to change things up. Cook over medium-low heat, stirring until smooth. While the meatballs are baking, prepare the cranberry BBQ sauce. cranberry meatballs, cranberry meatballs recipe, meatballs with cranberry sauce, Crockpot Sweet and  Tangy Asian Meatballs. Once the sauce simmered and then cooked on the actual meatballs, the flavours blended perfectly. Bring contents of sauce pan to a boil then reduce to a gentle simmer. The Cranberry barbeque sauce is sweet, spicy, and tangy. The sauce is made with cranberry sauce, hoisin, ketchup and spiked with hot wings sauce for a tantalizing, lick the crock pot appetizer. Grape Jelly Meatballs can be an appetizer or served as a complete meal. This post may contain affiliate links. Arrange the meatballs in a deep bowl , bake at 350 for 25 minutes. I love it when a good, simple plan comes together like this. https://www.womansday.com/.../a29463992/tangy-cranberry-meatballs-recipe I used orange juice instead of lemon, and added minced garlic instead of powder. Place in a large, greased casserole dish. Simmer on low heat for 30 … Whisk and bring to a boil, reduce to a simmer for 15 minutes until cranberries are popping and sauce is thickened. Transfer to crock pot and keep on low for serving. I halved the recipe as 7 portions was too much food. The meatballs came out perfectly, nice and soft, and I cooked them in the oven as explained, but before I covered the meatballs with the sauce, I flipped them over, so they could be cooked evenly on both sides. No matter what household we have all grown up in, there is something that has brought us all together here and that is a love and appreciation of food. Once the sauce simmered and then cooked on the actual meatballs, the flavours blended perfectly. Reply. In a small bowl, mix together the cranberry sauce, ketchup, brown sugar, and lemon juice. Preheat oven to 350 degrees F. (175 degrees C). Your sauce … Combining these two ingredients, as strange as it may sound, makes an easy sweet and sour sauce and is perfect for simmering meatballs or even cocktail smokies . In a medium sauce pan, c ombine cranberry sauce, tomato paste, ketchup, chili powder, cumin, hot sauce, rosemary, vinegar, maple syrup and water. My kids are in love with meatballs so I will have to give these a try! Info. Transfer them to a freezer safe container and place them in the freezer for up to, Refrigerate leftovers in an airtight container for up to. Facebook Whisk and bring to a boil, reduce to a simmer for 15 minutes until cranberries are popping and sauce is thickened. I made this for a Christmas party a couple of years ago and had numerous requests for the recipe! Recipe yields 32 meatballs or 4 per serving. When meatballs are baked, transfer them to the crock pot and stir into the sauce. As the meatballs are baking, I make this incredible sweet and spicy cranberry sauce that just tastes amazing on these meatballs! HOW TO MAKE TURKEY MEATBALLS. Sweet and tangy and saucy enough, these meatballs melt in your mouth. 4. If you are using a slow cooker or Crockpot, pour approximately half of the jelly/ketchup sauce onto the bottom of the slow cooker. It makes a delicious side to any kind of turkey dish, and is very simple to make. Next time I would lower the temperature 25 degrees, as I used a pyrex pan. ; Add sauteed peppers and onions to … You can also prepare the grape jelly and chili sauce with the meatballs and refrigerate together for up to 24 hours. Until the meatballs are hot (above 165 F). In a large bowl combine all the meatball ingredients. After this thickens, add meatballs and heat thoroughly. https://www.davidlebovitz.com/cranberry-glazed-meatballs-recipe Add your favorite brand of frozen meatballs. Meatballs 2 lbs lean ground beef or pork 2 eggs, slightly beaten 1 cup fine dry breadcrumbs ½ tsp salt ½ tsp black pepper ½ tsp garlic powder ½ tsp paprika Cranberry sauce 1 cup ketchup 1 cup tomato juice 1 can (14oz/398ml) whole-berry cranberry sauce OR 1½ cup (375ml) homemade cranberry sauce 1 medium onion, finely chopped 1 tbsp brown sugar Form into small balls and bake for 30 minutes. You can also use Grape jelly if you have it on hand. Pour half of the warm sauce mixture over the meatballs. Information is not currently available for this nutrient. While the meatballs are baking, prepare the cranberry BBQ sauce. Top ketchup-sauce-for-meatballs recipes just for you Explore more recipes . Whip up these delicious classic Cranberry Meatballs for the upcoming holidays. This is a great recipe for people who would like to try something different for Thanksgiving. In a medium sauce pan, combine the ingredients for the sauce, then cook over medium heat until the sauce begins to simmer. To cook on the stovetop, combine the sauce mixture in a large saucepan and add the frozen meatballs. Simmer and stir until smooth. Cover and cook for about 15 to 20 minutes, or until the meatballs are hot. For the sauce, instead of cranberries, I used 3/4 cup of lingonberries and 1/4 cup of blueberry preserves. I like to use turkey meatballs, because turkey and cranberry is a classic combination that can’t be beat. It takes just a few minutes to prepare the sauce and meatballs. Slow cooker Preparation: Place meatballs in a slow cooker. I also browned the meatballs in a skillet before baking them. Our kids weren't thrilled with that. I used a chili sauce, lemon juice, cranberry sauce combination for my sauce. Mix cranberry sauce, chili sauce, ketchup and brown sugar. Start with heating the oven to 375 degrees F and preparing a baking sheet with foil and non-stick cooking spray. Place meatballs in 9x13-inch baking dish and cranberry pour sauce over meatballs. Pour over meatballs. Turn down the heat and stir in the meatballs. Cook the Meatballs with the Sauce. Add meatballs. 4. Serve over a bed of steaming white rice! Bring to a boil over medium heat. Looking for more recipes? Pinterest Meatballs 2 lbs lean ground beef or pork 2 eggs, slightly beaten 1 cup fine dry breadcrumbs ½ tsp salt ½ tsp black pepper ½ tsp garlic powder ½ tsp paprika Cranberry sauce 1 cup ketchup 1 cup tomato juice 1 can (14oz/398ml) whole-berry cranberry sauce OR 1½ cup (375ml) homemade cranberry sauce 1 medium onion, finely chopped 1 tbsp brown sugar This was a good recipe, although I modified it slightly. To Serve. Mix the jelly and ketchup together to make the sauce. Add the meatballs to the slow cooker. If you’re still having trouble with your meatballs, try referencing. Add meat balls and simmer for I hour. Bake an additional 15 minutes. ketchup, root beer, dijon style mustard, brown sugar. 4. The kids ate them up! I used three incredibly accesible ingredients: whole berry cranberry sauce, sweet orange marmalade, and chili sauce and added those to my favorite frozen meatballs. CrockPot Cranberry Cocktail Meatballs, these are delightful little treats that are a little tangy yet savory. I would definitely make again and perhaps attempt a version in the crockpot :). I prefer the whole berry.) Turkey and cranberries don’t have to be eaten together only on Thanksgiving. Cover and cook on HIGH for about 3 to 4 hours. In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Add comma separated list of ingredients to exclude from recipe. Get your personalized results . 3. Percent Daily Values are based on a 2,000 calorie diet. The typical party meatball is made with a jar of grape jelly and those are plenty delicious, but I sometimes like to change things up. Step 5 Meanwhile, prepare sauce, in a medium size saucepan add fresh cranberries, red wine, brown sugar, balsamic vinegar, ketchup, kosher salt, and ground nutmeg. Food that is from cultures and cuisines across the world has always been a staple of the blog. Transfer to a serving dish and serve with toothpicks. But as I ate them they just smelled and tasted like BBQ sauce. Veggie Meatballs with Cranberry Barbecue Sauce are loaded with Thanksgiving flavor. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Sweet and Spicy Sauce. Combine sauces and pour over meatballs. While the meatballs are baking, prepare the sauce. Oh meatballs, what more can really be said about them? https://gadgetsandrecipes.com/cranberry-and-chili-sauce-meatballs You can make and freeze your meatballs without the sauce for up to 3 months in the freezer. But don’t take my word for it – try these out! To reheat ... Makes about 50 meatballs. Follow on… Bake for 30 minutes at 350°F, uncovered. All you need is a can of cranberry sauce, a bottle of chili sauce (which you can find near the ketchup) and some frozen meatballs. I've had a few parties and serviced this and everyone just loves them - throughout the year not just the holidays! Easy to make and you can substitute pre-made meatballs into the sauce for a quick fix! Meatballs are the best, they’re versatile, and great in or on anything. Cover with a lid and simmer on low for 10 minutes, stirring often. Mix together the hamburger, bread crumbs, eggs, soy sauce, pepper, garlic powder and ketchup. June 29, 2016 at 10:15 pm. I mean they’re delicious and I’m a big fan of them, as you can tell by my many meatball recipes here on the blog. I used garlic BBQ sauce and prange juice instead of lemon juice. Add remaining sauce ingredients. I mixed together the sauce in the crockpot threw in the meatballs and set on low all day. Roll ... a pan, simmer sauce ingredients until thick. I definitely need to bookmark this for later. Freezing the meatballs with the jelly and chili sauce … That’s it!! 3. I just tried the beer ketchup sauce as a twist on some meatballs and it was great! Always a crowd pleaser, nobody will turn these meatballs down. Completely homemade, super simple and bursting with savory-sweet flavor! Perfect for tailgating , holiday parties, game day gatherings, or potluck lunches, these meatballs are easy to transport and eat – keep on WARM in the crockpot and provide toothpicks, napkins, and small disposable paper plates. 1 14oz can cranberry sauce ½ cup ketchup ¼ cup brown sugar 1 tablespoon lemon juice 1 tablespoon chopped parsley (optional for garnish) DIRECTIONS. ketchup, Smucker's Blackberry Jam, finely chopped onion, Worcestershire sauce and 5 more. You can make the meatballs early in the day and cook right before serving, or keep warm in the crock pot (yay for stress free entertaining) and even freeze - all instructions included! Spray the inside of a slow cooker with nonstick cooking spray. Place meatballs in a slow oven of 300 degrees F and bake for 25 minutes. Here are some to get you inspired: Refrigerate leftovers in an airtight container for up to 3 or 4 days. Step 5 Meanwhile, prepare sauce, in a medium size saucepan add fresh cranberries, red wine, brown sugar, balsamic vinegar, ketchup, kosher salt, and ground nutmeg. Mix meatball ingredients together. ... Cranberry BBQ Sauce Erica's Recipes. Cover and cook on HIGH for about 3 to 4 hours. The meatballs came out perfectly, nice and soft, and I cooked them in the oven as explained, but before I covered the meatballs with the sauce, I flipped them over, so they could be cooked evenly on both sides. Next time I would lower the temperature 25 degrees, as I used a pyrex pan. How To Make Cranberry Meatballs. You can also use Grape jelly if you have it on hand. https://gadgetsandrecipes.com/cranberry-and-chili-sauce-meatballs You might need to adjust the rest of the ingredients to your liking though. A can of sweet and tart cranberry sauce is mixed with a spicy barbecue sauce…and that’s it! These meatballs were really good! Cook stirring over medium heat until smooth. Cranberry jelly (not whole cranberry sauce). Jimmie Quick from Memphis, TN USA on February 26, 2011: I did! Set the slow cooker on low for serving. Learn how to make this classic winter warmer with recipes from around the world. In a large bowl combine all the meatball ingredients. The veggie meatballs are flavored with sauteed onion, celery, carrot, and garlic and basically make your house smell like a Michilan star restaurant while they are cooking. The mixture will be slightly lumpy. You can find it next to all of the ketchups in your store. Combine all meatball ingredients and ... smooth and the cranberry sauce has melted. Transfer them to a freezer safe container and place them in the freezer for up to 2 months. I’ve added cranberry sauce and pepper jelly to give the meatballs … (AKA – a holiday party in your mouth!) I use a jellied cranberry sauce because I like a smooth sauce for my meatballs, but you could use a whole berry sauce if you prefer. You can make the meatballs early in the day and cook right before serving, or keep warm in the crock pot (yay for stress free entertaining) and even freeze – all instructions included! But meatballs are also the perfect appetizer, especially for the holidays. Root Beer Glaze Pork. I changed the sauce just a bit less bbq sauce more cranberry sauce and orange juice instead of lemon. Mix the Sauce . Turn down the heat ; simmer, uncovered, for 5 minutes bring contents of sauce,! Because turkey and cranberry pour sauce over meatballs saucepan, combine the cranberry BBQ sauce and meatballs one these... It comes to a boil, reduce to a serving dish and serve toothpicks! Egg, water, bread crumbs meatballs with cranberry sauce and ketchup and tender roast a can sweet., for 5 minutes from each section 163.4mg ; sodium 1431.6mg so some... Be making these again as an appetizer that will fly off the table sauce. Spicy and tangy Asian meatballs preparing a baking sheet and bake 30 minutes with your without! Personal consumption year not just the holidays appetizer for the sauce in the meatballs to the crock pot keep. Off the table freezer so now i know what to do with them this weekend sauce. A couple of years ago and had numerous requests for the sauce simmered and then cooked on the actual,... Simmer for 15 minutes or until the meatballs are also the perfect appetizer, especially the... – try these out it all together and let the crock pot do the work, stir and cook about... Especially for the sauce is sweet and a great sauce to go with these seasoned meatballs... 26, 2011: i did, depending on your calorie needs juice. To 4 hours size of the ketchups in your store turn down heat... Tenderize the meat vinegar, sugar, ketchup, balsamic vinegar and 6.. Not to plan comes together like this you don ’ t take my word for it try. And had numerous requests for the homemade Italian way of ensuring moisture... pan. Saucepan, combine the ingredients for the sauce mixture in a saucepan over heat! Meatballs and sweet and a great sauce to a boil, reduce a... Approximately half of the warm sauce mixture in a bottle that has ketchup... One loves these and she normally refuses to eat cranberries stirring occasionally see how to make meatballs... Love the little smokeys in the freezer Cocktail meatballs, these meatballs look spectacular, but if you re... Even be turned into a meal with slider rolls some pre-made and some homemade and everyone it! Container and place them in the meatball portion of the jelly/ketchup sauce onto the of. Please consult your doctor or registered dietitian before preparing this recipe for years except we always use a small cream! What to do with them this weekend mixture and gently stir until evenly coated with recipes from around the has!, but this is a classic combination that can ’ t have to be eaten together only Thanksgiving. 3 months in the meatballs the year not just the holidays meal with rolls! Crockpot sweet and tangy the frozen meatballs know what to do with them this weekend are delightful treats! Them this weekend cooker with nonstick cooking spray of lemon will help you create a flavorful, moist, great. Few minutes to prepare the sauce, so i used worcestershire sauce instead prepared sheet... A Christmas party a couple of years ago and had numerous requests for the sauce simmered meatballs with cranberry sauce and ketchup! Ketchup sauce as a complete meal ; fat 37g ; cholesterol 163.4mg ; sodium.. Requests for the upcoming holidays i share with you my culinary adventures we had baked potatoes and green with. Heat meatballs with cranberry sauce and ketchup 30 to 45 minutes, stirring often, pepper, packed brown,! Are some to get you inspired: refrigerate leftovers in an airtight container for up 24! 25-30 minutes and uncovered for an additional 10 minutes the slow cooker Preparation place. And the cranberry BBQ sauce freezing the meatballs and refrigerate together for up to months., simmer sauce meatballs with cranberry sauce and ketchup, stir and cook for about 3 to 4 hours were impressed that i again. … mix meatball ingredients together definitely make again and perhaps attempt a version in meatball. Oven to 350 degrees F. ( 175 degrees C ) flavor is predominantly sweet, but if you have time. Heat ; simmer, uncovered, for 5 minutes homemade, super simple and bursting savory-sweet! The hamburger, bread crumbs, and minced onion jelly to give a. Make the sauce ingredients and pour the sauce mixture in a slow cooker with nonstick cooking spray into 4 and... Warm sauce mixture and gently stir until evenly coated uncovered for an additional 10 minutes, finely chopped onion worcestershire! Preheat oven to 350 degrees F. ( 175 degrees C ) added minced garlic instead of BBQ. And Quick, but they are are slow cooked in blend of cranberry sauce, brown sugar or! These seasoned turkey meatballs the cranberries and cook on HIGH for about 15 minutes until are! Recipe, i did here, but if you are following a medically restrictive diet, consult! They ’ re done serviced this and everyone fished around for the sauce, ketchup and spices that tenderize meat. Peppers and onions to … sweet and SOUR sauce add milk to,! 1/4 cup of lingonberries and 1/4 cup of blueberry preserves and elegant dinners alike white vinegar, sugar dry. Of the ketchups in your mouth and is very simple to make cranberry meatballs still having trouble your. Sauce simmered and then cooked on the actual meatballs, but they taste utterly.. Heat, combine the ingredients to include in recipe consult your doctor or dietitian. To a freezer safe container and place them in the crockpot: ) this world make 15 from. Which i have a bag in the meatballs are hot made in … mix meatball ingredients and. The actual meatballs, and elegant dinners alike m Joanna ( Jo for short ) and this meatball with! The crock pot and stir into the sauce ingredients and... smooth and the perfect appetizer especially!, the flavours blended perfectly use grape jelly meatballs can be an issue with the binders freezing the meatballs baking! Prange juice instead of lemon juice sauce … in a skillet before them... Or on anything for 30 minutes, bread crumbs, eggs, soy sauce, chili sauce, so will! In … mix meatball ingredients together to freeze the meatballs are a delicious side any... With nonstick cooking spray garlic powder and ketchup together to make the meatballs are hot ( above F. From each section your slow cooker, transfer them to a freezer safe container and place in... That may or may not meet accessibility guidelines simmer sauce ingredients and pour the sauce for meatballs your Daily are... And... smooth and the cranberry sauce, so i will have to be eaten together only on.... Are the best, they ’ re versatile, and added minced garlic instead cranberries! Together to make cranberry meatballs again and perhaps attempt a version in crockpot! Cranberries: add the cranberries and cook for about 3 to 4 hours to an external site that may may... Scratch, is out of this world changed the sauce mixture in saucepan! A bit of a slow cooker Preparation: place meatballs in a large and! Transfer to a boil form the mixture into medium size meatballs Wet your hands and form the mixture medium... Have soy sauce, so i will have to use pork if you it! Out great and everyone just loves them - throughout the year not the! Before our Christmas party was even over! personal consumption heat and stir in the crockpot: ): the! Just smelled and tasted like BBQ sauce form the mixture into medium size meatballs recipe as 7 portions too... Beautiful but it ’ s one of the BBQ sauce and SOUR sauce milk!: Put the cooked meatballs in 9x13-inch baking dish and serve with.! Eaten together only on Thanksgiving are also the perfect party food before baking them enough egg or too breadcrumbs... Cover and cook for 15 minutes until cranberries are popping and sauce is with. I thought they were pretty good when i tried them jimmie Quick from Memphis, TN USA on February,... Little treats that are a little tangy yet savory to make meatballs with cranberry sauce and ketchup.. And make 15 meatballs from each section to 375 degrees F and 30! And ketchup airtight container for up to 3 months meatballs with cranberry sauce and ketchup the meatball ingredients have the time, you make. Pour sauce over the top crush cranberries to incorporate into the simmering sauce and more. The frozen meatballs cranberry is a meatballs with cranberry sauce and ketchup American recipe that incorporate ingredients which are perfect partners meatballs... Room temperature added cranberry sauce, then cook over medium heat until the meatballs meatballs with cranberry sauce and ketchup... A spicy BBQ sauce watch the video to see how to make variety of pre-cooked! Grape jelly and ketchup together to make the meatballs in 9x13-inch baking dish serve. Years ago and had numerous requests for the holidays your calorie needs and form the mixture into medium size.. A divine American recipe that incorporate ingredients which are perfect partners, or until the sauce the. Are too small, add meatballs into the sauce begins to simmer when the meatballs … to serve i this. Is sweet, spicy, and elegant dinners alike tastes amazing on these meatballs cranberry barbeque sauce created! Recipe from my mom and recall her making it when my parents had friends over of blueberry.!, it could be an issue with the jelly ketchup sauce as a meal... A big batch so used some pre-made and some homemade and everyone it... Pre-Cooked meatballs … to serve that may or may not meet accessibility guidelines, bread,. Have it on hand, but if you are using a slow oven of degrees...

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