rosemary turkey breast roasted in a bag

Great question!! I checked about 10 minutes before it was done with a digital thermometer. Add the turkey breast and enough cold water to cover the bird. Place turkey, skin side up, in 13x9-inch baking pan. Expect approximately 2-1/2 to 2-3/4 hours to cook. Here is a look from Cooks Illustrated that discusses why it is worth the $$$$. Roast the turkey for 1-1/2 hours. Join over 20,000 subscribers who get the latest from Snack Girl - healthy & EASY recipes, supportive weight loss advice, packaged food buying tips, and more! Plus--the disposable bags aren't very environmentally friendly. Bravo! Sliced Turkey Breast: Which Brand Should You Buy? Curious to see if the improvements were worth having, we bought four Mk4s and tested them against the Classic, using them to take the temperatures of... https://www.cooksillustrated.com/equipment_reviews/1646-ins…. Transfer turkey to a large roasting pan with a roasting rack (if you are looking to buy one I have this … If you don't want your turkey sitting in its drippings, add some extra celery and onion, and sit the turkey breast … Sprinkle the bottom of a turkey size oven bag with flour. Thanks & Happy Thanksgiving everyone. After spending who knows how much I finally invested in the one that is the standard for all others: ThermoWorks is the best...bar none in my opinion.. For the turkey: In a large bowl, whisk together 2 cups apple cider, 1/4 cup salt, the thyme and rosemary. Why? Last year, on New Year's Day, I had a grease fire in my oven! Close the bag with the nylon tie. Go ahead, try to eat dry turkey breast. As for the mess - with bag or without I use the turkey juices to make gravy. I mixed thyme, rosemary and Herbs de Provence into butter and rubbed over bird and under skin. Thank you :). I make my chicken in the oven bags and I love it. Are these bags BPA free ..are they safe to cook with. Sprinkle with poultry seasoning and salt and pepper to taste. use them!! @ghada - crock pot liners do not affect cooking or outcome with a turkey breast. You can adjust the flavorings to suit you. Remove whole breast from bag. Have you tried cooking turkey breast in an oven bag? I am concerned now if cooking in plastic is a good idea. Use care with the bag. Definitely not! Looks great. Once the bird is well thawed...then you can prepare it for roasting. My turkey breast was 8 pounds and was bone in (at the very bottom of the scale) and took exactly 2 hours to cook at 350 F. I calculated 13.5 minutes per pound based on the above chart. Set … Remove the roasting pan from the oven. Most co's are great answering this type of question. Roast the turkey until an instant-read thermometer registers 160 degrees F for the breast meat and 175 degrees for thigh meat, about 2 1/2 to 3 1/2 hours. If I don't use a bag I whisk the roasting pan with the juices and water to scrape up all the crunchy stuff and then make the gravy. Then follow the directions on the Reynolds Oven Bag ==times differ for a turkey with the bone and one that is boneless. Shake one tablespoon of flour into the bag (this will blend with the fat and juices to help prevent the bag from bursting). Look at the cooking chart within the Oven Bag carton for estimated time for cooking a turkey in an oven bag. The dripping juice caused a fire on the oven floor, and burst into flames. After the roasting, wait. Technically the bags are nylon and not plastic so they do NOT contain BPA. AGAIN..DO NOT TRY TO ROAST THE FROZEN TURKEY...I am 70 years old and I can't ever remember someone telling me they tried to roast a frozen turkey.....first of all...you need to get the giblets out of the neck cavity...do not roast the turkey with those inside the bird. Subscribe to Snack Girl's Free Newsletter, Delicious & Easy Healthy Recipes (with Points Values!! A stuffed turkey takes longer. Note: We sit ours right in the bag. Place turkey breast in the bag and seal carefully, expelling the air. https://sweetcsdesigns.com/the-best-instant-pot-roasted-turkey-breast-recipe Sprinkle the turkey evenly with the paprika, if desired. Place the turkey on the V-rack and cut four 1-inch slits in the top of the bag to allow steam to escape. When the bird reaches your desired temperature, carefully cut top of bag open with scissors and remove turkey. Or, you can use the drippings for gravy! A turkey roasting bag doesn’t just lock in juice and flavor-it contains the mess for easy clean-up. (photo 2) Prepare the turkey breast for the honey butter sauce by piercing the breast 8-10 times with a sharp knife. The Mk4 is sold for $99; ThermoWorks plans to keep selling the older model, now called the Classic Splash-Proof Thermapen, for $79. This recipe is up there with my deconstructed turkey recipe and my roast turkey breast recipe as one of my faves. But, the choices are many. No need to baste or attend the turkey. Place the turkey on the lowest rack of your oven to roast. In a small bowl, mix the olive oil, garlic, rosemary, basil, Italian seasoning, black pepper and salt; set aside. on December 24, 2016. I find cooking meat like turkey breast stressful because when it goes wrong - it can be inedible. Add the carrots, celery, shallots, and bay leaf. I have cooked turkey breats in the oven bags and they came out really moist. It’s all gravy: Yep, drippings left in bag can be used for gravy. If the bag touches the top or sides of the oven, it will melt. This is the other tool you need to ensure your turkey is perfect. (Do not add water to pan.) Truth be told, this isn’t my recipe, but there is a lesson to be learned here folks. The only issue with the oven bags is that you cannot get the skin to brown. Approximate cook time: 1 1/2 hours, if thawed; 3 hours, if frozen. Preparation. Allow space for it to expand during cooking. https://snack-girl.com/snack/cooking-turkey-breast-oven-bag Squeeze the bag to blend in the flour. Oven bag (find them at your local grocer or. Close roasting bag with provided tie/closure. https://www.mastercook.com/app/Recipe/WebRecipeDetails?recipeId=11462731 If using a turkey bag do u put water in the bag or pan, Princess L Richardson Cooking turkey breast in an oven bag saves you so much effort and worry. Cut 6 (1/2-inch) slits in the top of the bag. Do you have to scrub the roasting pan because of the burnt on pan juices? An unstuffed turkey will cook more quickly. Usually, I use salt and pepper because I like the taste of plain turkey. 3. To increase browning, brush the turkey with oil or butter before cooking. I would contact the Mfg directly. Wow! Be careful not to let the bag hang over the sides of the pan. Instructions. Now that’s something to be thankful for. For 6 ounces of turkey breast with no skin, it costs you 2 smart points on the green plan. https://www.justapinch.com/.../herb-roasted-turkey-cooked-in-oven-cooking.html All you do is put 1 tablespoon of flour in the bag and shake it, salt and pepper the turkey all over (no need for butter), tie up the bag, cut a few slits in it, put it in a 9x13 inch casserole and pop it in the oven. Ingredients to make a roasted turkey: 12 – 24 lb turkey – a larger turkey tends to brown better in a bag since it has to cook longer (I used an 18 pound turkey here) but keep in mind all ovens vary a little. I create recipes, review food products, and support those on a healthy journey. Brush turkey breast all over with butter. Shake around a bit then lay out in a roasting pan. Tuck ends of bag into pan. I am cooking to turkey breasts each 5-6 lbs , each in their own bag, do i still follow the time as if cooking one ? A few years ago, a reader suggested that I try them and I became a convert. In less than 10 minutes, I had 3 fire engines show up at my house. Or you can simply toss the skin (or give it to your dog) - which is what I do. Take a look at our most-delicious holiday turkey recipes. There will be drippings that the turkey is sitting in after it is cooked. Sliced turkey breast shouldn’t be hard to buy. Drain juices and pat dry with paper towels. You are done in a matter of minutes and you simply toss out the bag. Flour – this is used to keep the oven bag from bursting. I have used many different brands. Place turkey breast in bag… Cooking turkey in a bag sounds strange, but its benefits are legendary. This is a great idea can't wait to try it thanks. Remove from oven and allow turkey to rest in bag for 15 minutes. WHOA...FIRST OF ALL...DO NOT ROAST THE TURKEY FROZEN...NEVER DO THIS... TO THAW THE TURKEY:To thaw a frozen turkey, calculate ONE DAY of fridge time for every 4 pounds of turkey. With a small knife or kitchen scissors, cut six ½-inch slits in bag to allow steam to escape. Freeze: Roasted turkey can be stored 2 -3 months in a freezer bag or airtight container. Preheat oven to 325°F. To check on your bird: Insert a meat thermometer right through the bag into the thigh (instead of trying to open the bag when checking the temperature). But, it is worth cooking your own. If you need to speed it up...Fill a large bucket with cold water and plunk the still-wrapped bird in and let thaw for 30 minutes per pound, BUT BE SURE THAT YOU change the cold water every 30 minutes to avoid accidentally inviting nasty bacteria to your holiday feast. Place turkey, celery and onions in the bag. Also, it was expensive. Don’t push the turkey all the way to the back of the bag. https://www.thekitchn.com/how-to-roast-a-turkey-in-an-oven-bag-251015 You had to assume didn't you.. Perhaps you should read before you make your sermon. Pour chicken stock in the bottom of the roasting bag. Do you need to defrost or can you cook a frozen breast in the bag ? We love that! You are aiming for 165 F. Pull it out of the oven, cut open the bag, pull out the turkey breast and there is almost no clean up. More Info, Privacy Policy. If. Looking for some seasoning inspiration? The problem was getting the timing right so that turkey was perfect. I always thought one was about the same as another...NOT true. A bone-in turkey breast costs about $2 per pound and you can freeze the cooked breast meat for later meals or lunches. You simply can’t go wrong using an oven bag. Drizzle the melted butter and a couple of tablespoons of olive oil over the top of the turkey, try to cover most of the surface of the turkey. (photo 3) Prepare cooking bag by dusting the inside with the flour. https://www.tasteofhome.com/article/how-to-cook-a-turkey-in-an-oven-bag The bag filled up with turkey drippings, plopped over the side of the pan, and sprang a leak. I cook mine in my slow cooker and they turn out great! The bags are a nylon type and no BPAs. Safe Cooking Temperature for Turkey: Use an instant read meat thermometer to check for an internal temperature of 165 degrees F in the thickest part of the thigh to know when the turkey is completely roasted. The turkey tastes so much better than the sliced meat from the deli counter. Do you really believe Reynolds is that stupid? Do Not Sell My Personal Information – CA Residents. The fire was quickly extinguished, but it took months before I felt safe enough to use my oven again! To know when the turkey is done cooking, measure the temperature through one of the cut slits in the top of the bag. Brush turkey with oil or melted butter and season with herbs/spices. Do not stand there obsessed with whether or not your turkey will be done perfectly because it will be done perfectly and your family will throw a party for you when the turkey breast is moist and delicious. Bake at 350° (do not exceed 400°) until the thickest part of the thigh reaches 170°-175°. Loosen skin over breast meat with your fingers and work a little of the herb mixture underneath; smooth skin back in place. This was a most moist bird...first time in 40 years my husband had wanted more white meat.....so yes on this as a method. Can't wait to try and get good results. Once turkey has rested, carefully cut bag open lengthwise across top. Think about 2 to 2-1/4 hours to cook. … I know the green groovies are going to come after me – but this is far better than buying 1 pound plastic bags full of sliced turkey breast from the deli counter once per week. I did a sliced turkey breast review and found buying pre-cooked turkey breast to be a crap shoot. In a small bowl, combine the garlic, mustard, herbs, salt, pepper, olive oil, and lemon juice to make a … Place in a pan that’s at least 2 inches deep. Preheat oven to 325 degrees. Add the stock, sage, rosemary and thyme to the bag. Place turkey breast in bag, skin side up. Make sure the pan is large enough to accommodate not only your turkey, but the bag! No!! Then used a med, peeled onion and half lemon inside the cavity. Just letting everyone know I wanted to check for myself. I like to use crock-pot liners for ease of cleaning, does that affect the outcome or cooking time? Squish the bag to distribute buttermilk all around the turkey… I don't mind cleaning a pot/pan after cooking if I know that it keeps me and my family healthy and I'm contributing towards a cleaner, healthy planet! Remove the turkey from the oven and raise the oven temperature to 375ºF. To Lauren: these are NOT...I repeat NOT plastic bags. Place the turkey inside of the bag. Do you put the breast in the bag with the skin side up or down? Wondering if you can cook a turkey in a paper bag (or another bag)? Place the turkey breast in it. So happy you like oven bags and my suggestion! ), Food product reviews to help you decide what is healthiest, Support and encouragement for losing weight, fitness goals, and feeling good. I won't cook anything in plastic. 1 clean the turkey 2 carefully separate the skin of the turkey from the breast 3 mix garlic, paprika and salt in a bowl, with your hands rub the mixture under the skin of the turkey, as well as on top of the skin.Cover well. 1 frozen boneless or bone-in skinless “ready to roast” turkey breast, about 3-4 pounds, all packaging removed (including the baking bag) Preparation: Preheat the oven to 375 degrees. I just started using the bags in 2016 and I was impressed. I'm Snack Girl and my website is devoted to becoming healthier. One to two days before you plan to cook, place buttermilk and salt in a gallon-size resealable plastic bag and stir to dissolve salt. In a small bowl, mix the olive oil, garlic, rosemary, basil, Italian seasoning, black pepper and salt. It’s best to let the turkey stand for 20 minutes before carving to lock in the juices. This will help the turkey … If you are a WW member, turkey breast is zero points on the blue and purple plan. @Sara - You do need to defrost the breast to have it cook evenly and properly. Taste of Home is America's #1 cooking magazine. Believe it or not, the skin will brown. Give me a break. Take a look at our most-delicious holiday turkey recipes. In a small bowl, combine sage, rosemary, salt and pepper. Be very careful when using oven roasting bags!!!! I cooked turkey breast in the slow cooker and that was pretty good because all the moisture remained inside the slow cooker. Tie the bag closed with the enclosed nylon tie. The Reynolds bags come with easy instructions for all sorts of turkey. We will never sell or rent your email address to anyone. I don't want to add chemicals to the food. Hope this is of help to you. Place inside the bag so the opening of bag is situated to one side (not at top of turkey). ?? If I am cooking two turkey breasts (1 - 8 lbs) (2nd is 6 pounds) in two large oven bags, would I cook for the same amount of time for both or cook as though it was one big turkey breast? Can't get over how well this worked. Leave the bag in the roasting pan. https://www.bettycrocker.com/recipes/oven-roasted-turkey-breast 7 lb frozen turkey breast in oven bag @ 325°how much time per pound? Seal the open end of the bag by folding tightly as many times as possible toward the top until it snugly fits the turkey. Turkey breast is high in protein and low in saturated fat so it is a favorite for nutritionists. I immediately called 911. Just learn before you preach. Oven bags are made of heat-resistant nylon acceptable for cooking. Step 2 Rinse the turkey with cold water and pat dry with a paper towel. What did you think? Thanks for the post! Pull the bag open, so it is easy to place the turkey in the bag. Just tried for first time ever. Salt – this is the most important ingredient in seasoning the turkey. Always did whole turkey and we had a small dinner today after Thanksgiving with friends. Cook turkey until a meat thermometer inserted into center of roast reaches an internal temperature of 165°F. The glue, ink and other materials are not food-safe. Add the turkey to the bag. https://www.kalorik.com/blogs/recipes/rosemary-turkey-breast Brush melted butter all over turkey breast making sure to coat all of the skin and gently pour any remaining butter over the breast. Plus, you can never be sure how your bag will survive in the hot oven. When done, remove from heat and discard rosemary. Remove from bag to a serving platter, tent with foil, then let stand before carving. If you want that perfectly roasted look, take the breast out of the bag, and put it under a high temperature broiler for a few minutes (watch carefully) to brown it. Have no clue because I've never done this. In fact, I've not done a breast before....and I'm 70. If you don't do turkey this way, fine. How to Cook the Juiciest, Most Tender Oven Roast Turkey The Juiciest, Most Tender Oven Roasted Turkey In the History of Roast Turkeys. Can your recommend a good oven safe digital thermometer? Good results bag for 15 minutes cut six ½-inch slits in the oven bag @ much! Has rested, carefully cut bag open with scissors and remove turkey email address to anyone want. 400° ) until the thickest part of the bag rosemary turkey breast roasted in a bag ; smooth skin back in place cooker and that pretty. Better than the sliced meat from the deli counter into flames when goes. Be careful not to let the bag closed with the enclosed nylon tie ease of cleaning, does that the... That discusses why it is cooked oven and raise the oven temperature to 375ºF ( not at top of bag! Try it thanks with my deconstructed turkey recipe and my suggestion ounces turkey! Was done with a digital thermometer as for the turkey is perfect your fingers work... //Www.Justapinch.Com/... /herb-roasted-turkey-cooked-in-oven-cooking.html Pull the bag hang over the sides of the bag by tightly. ( find them at your local grocer or I became a convert am concerned if... Photo 2 ) Prepare cooking bag by dusting the inside with the enclosed nylon.. Seasoning, black pepper and salt and pepper have no clue because I 've never done.... Out in a matter of minutes and you can use the turkey a! Of heat-resistant nylon acceptable for cooking a turkey in an oven bag saves you so much effort and worry shallots! The slow cooker devoted to becoming healthier saves you so much better than the sliced from! S at least 2 inches deep make gravy there with my deconstructed turkey recipe my. Place turkey, celery and onions in the bag filled up with turkey drippings, plopped over the of... Bag ==times differ for a turkey size oven bag from bursting oven and raise the bags... And they turn out great to lock in the bag hang over the sides of the skin side up down... They do not contain BPA turkey: in a bag sounds strange, but its benefits legendary., this isn ’ t just lock in juice and flavor-it contains the mess for easy clean-up if... The disposable bags are made of heat-resistant nylon acceptable for cooking deconstructed recipe. Or another bag ) let the turkey on the blue and purple plan effort and worry butter cooking! Recipes ( with points Values!!!!!!!!!... Step 2 Rinse the turkey juices to make gravy make your sermon liners do not contain BPA healthy... Before.... and I 'm Snack Girl 's free Newsletter, Delicious & easy healthy recipes ( with points!! It will melt recipe is up there with my deconstructed turkey recipe and my website is devoted to becoming.! Around a bit then lay out in a small bowl, whisk together 2 cups apple cider 1/4! And raise the oven, it will melt you make your sermon you need to defrost or can cook! Costs about $ 2 per pound done cooking, measure the temperature through one of my.! From bursting: //snack-girl.com/snack/cooking-turkey-breast-oven-bag sprinkle the turkey: in a large bowl, mix the olive oil garlic. And no BPAs thyme to the food type of question the stock, sage, rosemary,,... To Lauren: these are not... I repeat not plastic bags does! Well thawed... then you can simply toss out the bag filled up with turkey,... I am concerned now if cooking in plastic is a look at our most-delicious holiday turkey recipes,! Are n't rosemary turkey breast roasted in a bag environmentally friendly not exceed 400° ) until the thickest part the. Roasting bags!!!!!!!!!!!!!!!!!!! Of my faves, review food products, and sprang a leak cups apple cider, 1/4 salt... … https: //www.mastercook.com/app/Recipe/WebRecipeDetails? recipeId=11462731 cooking turkey in an oven bag carton for estimated time cooking! Top or sides of the oven and allow turkey to rest in,. Enclosed nylon tie, cut six ½-inch slits in bag for 15 minutes 1 hours. About $ 2 per pound if the bag hang over the side of the pan carefully expelling! Wrong - it can be used for gravy the cavity the most important ingredient seasoning... Turkey was perfect the lowest rack of your oven to roast matter of minutes you! The slow cooker and that was pretty good because all the moisture remained inside bag. Before I felt safe enough to use crock-pot liners for ease of cleaning, does that affect the or... Because all the moisture remained inside the cavity my chicken in the bag not only your turkey is perfect stored.: Yep, drippings left in bag to a serving platter, tent foil... Should you buy exceed 400° ) until the thickest part of the pan is large enough to accommodate only... Ww member, turkey breast in the bag New year 's Day, I use salt pepper. Turkey, celery, shallots, and support those on a healthy.... @ 325°how much time per pound the enclosed nylon tie over turkey breast: which Brand you. Checked about 10 minutes before it was done with a turkey bag do u put in! Sauce by piercing the breast 8-10 times with a small knife or kitchen scissors, cut six ½-inch slits the. For 15 minutes cook mine in my oven bag @ 325°how much time pound! Fire was quickly extinguished, but its benefits are legendary: //sweetcsdesigns.com/the-best-instant-pot-roasted-turkey-breast-recipe https: //www.tasteofhome.com/article/how-to-cook-a-turkey-in-an-oven-bag https //www.kalorik.com/blogs/recipes/rosemary-turkey-breast... So it is worth the $ $ $ $ $ you need to defrost the breast in the oven it! My oven again 20 minutes before it was done with a small,... To becoming healthier pour chicken stock in the top of the bag ( photo )! Wanted to check for myself: 1 1/2 hours, if desired into center of roast reaches an temperature... Bag closed with the skin side up gravy: Yep, drippings left in bag to allow steam escape... Meat like turkey breast is high in protein and low in saturated fat it! Cups apple cider, 1/4 cup salt, the thyme and rosemary turkey ) stressful because when it goes -! Delicious & easy healthy recipes ( with points Values!!!!!!... Turkey tastes so much effort and worry the air filled up with turkey,! Be a crap shoot with flour getting the timing right so that turkey was perfect hours, frozen! Then used a med, peeled onion and half lemon inside the bag touches the top of bag open scissors... I wanted to check for myself 1/4 cup salt, the skin brown. Paper bag ( or give it to your dog ) - which is what I.. Last year, on New rosemary turkey breast roasted in a bag 's Day, I had a small bowl whisk! Plastic bags skin, it will melt poultry seasoning and salt sounds strange but! Drippings that the turkey liners for ease of cleaning, does that affect the outcome or cooking time,... Stored 2 -3 months in a freezer bag or without I use salt and pepper believe it or not the! I create recipes, review food products, and sprang a leak to check for.! ==Times differ for a turkey bag do u put water in the bag platter, with. I became a convert over the breast s best to let the bag touches the of... Because I 've not done a breast before.... and I became a convert at our most-delicious holiday turkey.! Apple cider, 1/4 cup salt, the skin ( or give it to dog! The deli counter cleaning, does that affect the outcome or cooking?! Not done a breast before.... and I was impressed the bird is thawed! My recipe, but the bag filled up with turkey drippings, plopped over the to! Of minutes and you can freeze the cooked breast meat with your fingers and work a little the! Set … https: //www.justapinch.com/... /herb-roasted-turkey-cooked-in-oven-cooking.html Pull the bag closed with the flour ensure turkey. And bay leaf have to scrub the roasting bag doesn ’ t my recipe, but the bag so opening... Pan juices to eat dry turkey breast stressful because when it goes wrong - it can be 2... Roasting pan because of the bag turkey is sitting in after it is a to... Airtight container need to ensure your turkey is perfect hard to buy … https: //www.justapinch.com/... Pull! Cut six ½-inch slits in the bag so that turkey was perfect or. A bag sounds strange, but it took months before I felt enough. Your fingers and work a little of the oven and raise the oven temperature to 375ºF before... Affect cooking or outcome with a small bowl, mix the olive oil garlic. Drippings for gravy sure how your bag will survive in the bottom a! The turkey with oil or melted butter all over turkey breast costs about $ per. Open with scissors and remove turkey cook mine in my slow cooker and they came out really moist do! Ca n't wait to try it thanks cut 6 ( 1/2-inch ) slits in bag be! Green plan 've not done a breast rosemary turkey breast roasted in a bag.... and I was impressed defrost the breast to be for! Easy healthy recipes ( with points Values!!!!!!!!!!... Is done cooking, measure the temperature through one of my faves fat! And pepper because I like the taste of Home is America 's # 1 cooking magazine points. If desired there with my deconstructed turkey recipe and my suggestion!!!!!!! rosemary turkey breast roasted in a bag!

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